ecommerce

Coffee for first light. Ritual for every hour.

October Second is a moody coffee house for the hours that shape a day. Explore whole-bean coffees for bright mornings, slower afternoons, and small rituals worth keeping.

Focus

Whole-bean coffee

Mood

Quiet mornings, candlelit evenings

Made for

Daily ritual, gifting, and pantry restocks

October Second hero

what to expect

A current shelf, explained plainly.

Whole-bean coffee

House Blend and Signature Blend are sold as whole beans. Each coffee page includes its ritual profile and brewing notes.

October Second Tee

A soft premium tee carrying the October Second identity. Minimal, moody, and wearable.

Shipping, at a glance

Orders ship within 1–2 business days. Standard shipping is $5.99; estimated delivery is 3–7 business days. See our Shipping Policy for details.

shop the hours

Built around the feeling you want in the cup.

October Second organizes its current coffee selection around mood, timing, and use—slow starts, afternoon resets, and late-night pours.

01 · Current selection

Whole-bean coffee for the rhythm of the day.

The current shelf is coffee-led: whole beans chosen for quiet starts, desk-side afternoons, and a slower weekend pour.

Whole-bean coffeeHouse and signature blendsCoffee-led collection

02 · Coffee beans

House for every day. Signature for slow starts.

Both are whole beans for the brew method you already love. Choose House Blend for a dependable daily ritual, or Signature Blend for a more considered Sunday-morning kind of cup.

03 · Apparel

October Second Tee

A soft premium tee carrying the October Second identity. Minimal, moody, and wearable.

04 · The current catalog

Find your next everyday ritual.

Browse the current coffee and apparel listings, with product details and prices on every card.

Browse all products

before the day begins

A steady recipe. A slower hour.

For pour-over, begin with 20 g of coffee and 320 g of water. Keep the ratio steady, then make the cup your own.

20 : 320

grams of coffee to water

Give it a moment

For pour-over, start with a 40 g bloom. Let it rest for 30–45 seconds, then continue the pour.

Match the grind

Medium for drip and pour-over; coarse for French press and cold brew; fine for espresso. Use these as starting points for your brewer.

bring October Second home

A piece for the hour you’re in.

Shop the current coffee and apparel listings, with product details and prices shown in the catalog.